Fig Cookies - cooking recipe

Ingredients
    1/2 lb. chopped figs dredged with 2 Tbsp flour
    1 cup sugar
    1 cup butter
    2 eggs
    3 Tbsp milk
    2 cups flour
    2 tsp baking powder
    1/4 tsp each nutmeg, cinnamon, allspice
Preparation
    Combine all ingredients.
    Bake at 350 until done.

Leave a comment