Banana Nut Bread - cooking recipe

Ingredients

1/2 c. butter
1 1/2 c. sugar
2 eggs, beaten
1 c. mashed bananas
4 Tbsp. buttermilk
1 tsp. baking powder
2 c. flour
1/2 c. chopped pecans
1 tsp. vanilla
1 tsp. baking soda

Preparation

Blend butter and sugar.
Add remaining ingredients and bake at 325\u00b0 in a lightly greased and floured cookie sheet.
Bake for 30 minutes.
Do not overbake, should be light brown.