Ingredients
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1 lb. ground walnut meats
1 lb. oleo
1 c. powdered sugar
4 c. sifted flour
3 oz. whiskey
Preparation
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Cream oleo and sugar; add nuts, flour and whiskey.
Form into small crescents and bake on ungreased sheet at 400\u00b0 for 4 to 7 minutes.
Cool and dust with powdered sugar.
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