Date Nut Bread - cooking recipe

Ingredients

1 c. chopped nuts
1 c. chopped dates
1 Tbsp. butter
1 tsp. baking soda
1 tsp. vanilla
3/4 c. boiling water
3/4 c. brown sugar
1 1/3 c. flour
1 egg

Preparation

Add baking soda to nuts and dates, then boiling water; next sugar and butter.
Drop in egg; stir well.
Add vanilla and flour. Pour into greased loaf pan.
Bake 50 minutes to 1 hour at 350\u00b0.