Soft Ginger Cookies - cooking recipe

Ingredients
    sugar
    2 1/4 c. flour
    3/4 c. salad oil
    1/4 c. dark molasses
    1/4 c. maple syrup
    2 tsp. baking soda
    1 tsp. ground ginger
    1/2 tsp. ground cinnamon
    1/2 tsp. ground cardamon (optional)
    1/4 tsp. salt
    1 large egg
Preparation
    Preheat oven to 350\u00b0.
    Into a large bowl, measure 1/2 cup sugar and remaining ingredients.
    With mixer at low speed, beat ingredients until well blended, occasionally scraping bowl with rubber spatula.

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