Strawberry Bread - cooking recipe

Ingredients

2 c. flour
1 tsp. baking soda
1 tsp. salt
1 Tbsp. cinnamon
4 eggs
1 1/4 c. oil
2 c. sugar
2 (10 oz.) pkg. frozen strawberries with juice, thawed
1 1/2 c. chopped pecans

Preparation

Preheat oven to 350\u00b0.
In a bowl, sift flour, soda, salt and cinnamon.
In a large mixing bowl, beat eggs.
Add oil and sugar. Gradually add flour mixture, strawberries and pecans.
Pour into two greased and floured 9 x 5 x 3-inch loaf pans.
Bake 1 hour or until a toothpick inserted in center comes out clean.