Cracker Cookies - cooking recipe

Ingredients
    3/4 to 1 lb. saltine crackers
    1 c. butter (not margarine)
    1 c. brown sugar
    1 (12 oz.) pkg. milk chocolate chips
Preparation
    Preheat oven to 400\u00b0.
    Place a layer of saltine crackers on a foil-lined cookie sheet.
    In a saucepan, melt butter and brown sugar.
    Bring to a boil; boil for 3 minutes only.
    Spread over crackers.
    Bake for only 5 minutes at 400\u00b0.

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