Sugar Cookies - cooking recipe

Ingredients

2 c. sugar
1 c. oleo
2 eggs
1 c. buttermilk
2 tsp. baking soda
4 to 6 c. flour
2 tsp. baking powder
1/2 tsp. salt
2 tsp. vanilla

Preparation

Cream the sugar, oleo and vanilla until light. Add eggs and beat.
Sift dry ingredients (except baking soda) which is added to the buttermilk.
Add alternately with the dry ingredients and milk.
Add enough flour to make a stiff dough. Roll dough 1/4-inch and cut with cookie cutters.
Place on slightly greased cookie sheets. Bake at 375\u00b0 until light brown on bottoms, about 10 minutes.