Lace Cookies - cooking recipe

Ingredients

1/3 c. sifted cake flour
1/2 tsp. baking powder
1/8 tsp. salt
1/4 c. butter or margarine
1 egg, beaten
1 c. chopped walnuts or pecans

Preparation

Cream margarine and sugar.
Combine flour, baking powder and salt.
Work in flour and beat in egg.
Stir in nuts.
Drop by 1/2 teaspoon 2 1/2-inches apart on cookie sheet that has been lined with aluminum foil and sprayed.
Bake in a 375\u00b0 oven for 5 minutes. Cool and peel off.\tStore with layers of wax paper between.