Coffee Can Bread - cooking recipe
Ingredients
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4 c. unsifted flour
1 pkg. active dry yeast
1/2 c. water
1/2 c. milk
1/2 c. oleo or butter
1 tsp. salt
1/2 c. ground almonds
1/2 c. chopped raisins
2 eggs, beaten slightly
1/4 c. sugar
Preparation
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You will need 2 (1 pound) coffee cans.
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