Coffee Can Bread - cooking recipe

Ingredients
    4 c. unsifted flour
    1 pkg. active dry yeast
    1/2 c. water
    1/2 c. milk
    1/2 c. oleo or butter
    1 tsp. salt
    1/2 c. ground almonds
    1/2 c. chopped raisins
    2 eggs, beaten slightly
    1/4 c. sugar
Preparation
    You will need 2 (1 pound) coffee cans.

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