Ingredients
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1/4 lb. oleo (softened)
1/2 c. sugar
1/2 c. milk
1 tsp. vanilla
3 eggs
2 tsp. baking powder
2 c. flour
Preparation
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Cream together oleo and sugar, then add slightly beaten eggs, milk and vanilla.
Add flour and baking soda, making a soft dough. If dough is too sticky, add more flour till easy to roll.
Then make long rolls and lay on a cookie sheet and bake at 350\u00b0 until golden brown.
Let cool, then ice with any light icing and slice as you like.
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