Ingredients
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1 c. softened margarine
1/2 c. granulated sugar
1 tsp. vanilla
1/2 c. crushed potato chips
1/2 c. chopped pecans
2 c. sifted flour
Preparation
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Cream
together margarine, sugar and vanilla.
Add nuts and potato chips, then add flour.
Form into small balls using about 1 tablespoon of dough.
Place on ungreased cookie sheet and press flat with a glass dipped in sugar.
Bake at 350\u00b0 for 15 to 18 minutes or until lightly browned.
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