Sugar Pecans - cooking recipe

Ingredients

1 1/2 c. sugar
1/2 c. water (a little under 1/2 c.)
small bit salt
cinnamon or almond flavoring
pecan halves

Preparation

Boil sugar and water to spin thread (come off spoon in thread when you spin spoon).
Add salt to mix and a little cinnamon or almond flavoring.
Remove from heat and pour nuts into mixture. Stir until crystallized.