Frozen Bread Rolls - cooking recipe
Ingredients
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2 loaves frozen bread dough, thawed (not raised)
1 1/2 c. nuts
cinnamon
1 stick margarine
2 boxes vanilla pudding (cook type)
1 c. brown sugar
2 Tbsp. milk
Preparation
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Grease bottom of 9 x 13-inch pan.
Put nuts on bottom.
Pull first loaf of bread apart and put on top of nuts.
Sprinkle cinnamon on bread.
Melt margarine; mix in pudding, sugar and milk.
Pour over first loaf of bread dough.
Pull second loaf of bread dough apart and place on top pudding mixture.
Let raise.
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