Frozen Bread Rolls - cooking recipe

Ingredients
    2 loaves frozen bread dough, thawed (not raised)
    1 1/2 c. nuts
    cinnamon
    1 stick margarine
    2 boxes vanilla pudding (cook type)
    1 c. brown sugar
    2 Tbsp. milk
Preparation
    Grease bottom of 9 x 13-inch pan.
    Put nuts on bottom.
    Pull first loaf of bread apart and put on top of nuts.
    Sprinkle cinnamon on bread.
    Melt margarine; mix in pudding, sugar and milk.
    Pour over first loaf of bread dough.
    Pull second loaf of bread dough apart and place on top pudding mixture.
    Let raise.

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