Double Chip Cookies - cooking recipe

Ingredients

1 c. and 2 Tbsp. flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. butter or shortening
3/4 c. light brown sugar
1 tsp. vanilla
1 egg
3/4 c. chocolate chips
3/4 c. crushed Jay's potato chips
3/4 c. chopped nuts (optional)

Preparation

Sift flour, measure and then add soda and salt.
Sift together 3 times.
Cream shortening and sugar together until fluffy.
Add vanilla and egg, beating well.
Gradually add flour mixture and mix thoroughly.
Add chips (chocolate and potato) and nuts, if using. Drop by teaspoonfuls onto ungreased baking sheets.
Bake in a 375\u00b0 oven for 10 to 12 minutes.