Everlasting Cole Slaw - cooking recipe

Ingredients

1 medium head cabbage
1 carrot
1 small onion
1 c. celery
1 tsp. pepper
1/2 c. vinegar
1 1/2 c. sugar
1 tsp. mustard seed
1 tsp. celery seed
1/2 tsp. salt

Preparation

Cut cabbage, carrot, onion and celery up fine.
Set aside. Boil sugar, vinegar and spices.
Let cool.
Pour over cabbage, carrot, celery and onion.
Mix well.
Cover and store in icebox. Use as needed.
Will freeze well.