Brunch Muffins - cooking recipe

Ingredients

1 egg, beaten
3/4 c. milk
1/4 c. vegetable oil or 1/4 c. applesauce
1 1/2 c. Raisin Bran
1 c. all-purpose flour
2/3 c. sugar
2 tsp. baking powder
1/2 tsp. salt
1/4 tsp. ground cinnamon

Preparation

Preheat oven to 400\u00b0.
Grease or paper line 12 muffin cups. In a medium bowl, combine egg, milk and oil.
Stir in cereal.
Let stand 10 minutes.
In a large bowl, combine flour, sugar, baking powder, salt and cinnamon. Add cereal mixture all at once to flour mixture, stirring just until moistened.
Divide evenly among muffin cups.
Bake 20 to 25 minutes.