Ingredients
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1 1/4 c. butter or margarine, softened
2 c. sugar
2 eggs
2 tsp. vanilla
2 c. unsifted all-purpose flour
3/4 c. Hershey's cocoa
1 tsp. baking soda
1/2 tsp. salt
2 c. (12 oz.) Reese's peanut butter chips
Preparation
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Cream butter and sugar in large mixer bowl until light and fluffy.
Add eggs and vanilla; beat well.
Combine flour, cocoa, baking soda and salt.
Gradually blend into creamed mixture.
Stir in peanut butter chips.
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