Ingredients
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confectioners sugar (12 Tbsp.)
1 lb. butter
5 c. flour
2 c. chopped nuts
Preparation
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Cream sugar and butter together until lemon colored, then add nuts and flour.
Roll into balls about the size of walnuts.
Put them on ungreased cookie sheet. Bake in a 325\u00b0 oven for about 25 minutes.
When cool, roll in confectioners sugar.
Put in airtight container.
Makes about 5 dozen.
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