Pumpkin Pie Cake - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
1 large evaporated milk
1 tsp. cinnamon
1 can pumpkin
1 pkg. yellow cake mix
1 c. melted margarine

Preparation

Mix in order given the eggs, sugar, evaporated milk, cinnamon and pumpkin.
Grease and flour a 10 x 14-inch pan.
Pour in mixture and sprinkle cake mix on top.
Dribble with margarine. Bake 1 hour at 350\u00b0 or until knife comes out clean.
Serve as is or with Cool Whip.
Good warm or cold.