Date Nut Bread - cooking recipe
Ingredients
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1 c. dates, chopped
2 tsp. baking soda
2 c. water (boiling)
2 Tbsp. butter
2 c. sugar
2 eggs
4 c. flour
1 tsp. salt
1 tsp. vanilla
1 c. walnuts, chopped
Preparation
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Sprinkle baking soda over dates. Add boiling water and let stand until warm. Cream butter and sugar. Add eggs and date mixture, then flour, salt and vanilla. Lastly, add walnuts. Grease mini loaf pans (makes about 9 loaves) and fill each with batter halfway. Bake at 350\u00b0 for 40 minutes.
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