Ingredients
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4 c. sugar
1 can evaporated milk
6 Tbsp. Nestle chocolate Quik
3 Tbsp. margarine
1/2 jar Marshmallow Fluff
3 heaping Tbsp. peanut butter (plain or crunchy)
Preparation
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Cook first 4 ingredients until boiling.
Cook until firm ball stage (a drop of mixture dropped in cold water will form a firm ball).
Stir constantly. After ball stage, add last 2 ingredients and mix thoroughly.
Grease an 8 x 11-inch pan and pour in. Spread evenly.
Let set until firm.
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