Orange-Raisin Bran Bread - cooking recipe

Ingredients

1 1/2 c. flour
1 c. sugar
1 Tbsp. baking powder
1/4 tsp. salt
2 egg whites
1 c. skim milk
1/2 c. orange juice
3 Tbsp. oil
2 Tbsp. grated orange peel
2 c. bran flakes
3/4 c. raisins

Preparation

Preheat oven to 350\u00b0.
Mix flour, sugar, baking powder and salt in a large bowl.
Beat egg whites in small bowl; stir in milk, orange juice, oil and orange peel.
Add to flour mixture, stir until just moistened.
Stir in cereal and raisins.
Pour into greased 9 x 5-inch loaf pan.
Bake 1 hour or until toothpick comes out clean.
Cool 10 minutes.
Remove from pan.
Cool completely, cut in slices.