Banana Bread - cooking recipe

Ingredients

1/2 c. soft margarine
1 c. sugar
1 egg
pinch of salt
1 tsp. soda
1 1/2 c. flour
4 large mashed ripe bananas
1/2 c. nuts, chopped

Preparation

Cream margarine and sugar.
Add egg, then salt, soda and flour to mixture.
Add bananas and mix well.
Stir in nuts.
Pour into glass baking dish.
Bake at 325\u00b0 for 50 to 60 minutes.