Chocolate Mousse Cake - cooking recipe

Ingredients

1 chocolate cake mix
1 (14 oz.) can sweetened condensed milk
2 (1 oz.) sq. unsweetened chocolate, melted
1/2 c. cold water
1 pkg. chocolate instant pudding
1 c. (1/2 pt.) whipping cream, stiffly whipped

Preparation

Preheat oven to 350\u00b0.
Prepare cake mix for 2 (9-inch) layers. Bake; remove from pans.
Cool.