M&M'S Chip-Po Cookies - cooking recipe

Ingredients

1 c. margarine, softened
1 c. sugar
1 c. brown sugar, packed
2 eggs, beaten slightly
1 tsp. vanilla
1 c. crushed potato chips
1 c. quick cooking oatmeal
2 1/2 c. flour
1 tsp. baking soda
1 1/2 c. plain M&M's candy

Preparation

Cream
margarine, add sugar and brown sugar; beat until light and fluffy.
Stir in beaten eggs and vanilla.
In large bowl, combine crushed potato chips, oatmeal, flour and baking soda; add to sugar mixture and mix well.
Fold in M&M's.
Bake at
375\u00b0
on ungreased cookie sheet for 10 to 12 minutes.
Let set
1 minute before removing from pan.
Makes approximately 6 to 7 dozen cookies.