Bubble Bread - cooking recipe

Ingredients

1 stick margarine
1 c. brown sugar
1/2 c. chopped nuts
2 cans biscuits, quartered

Preparation

Melt margarine. Add brown sugar and bring to a boil. Add nuts. Alternate syrup and biscuits in angel food cake pan or Bundt pan. Bake in 350\u00b0 oven until deep golden brown.