Wedding Cookies - cooking recipe

Ingredients

1/2 c. powdered sugar
2 sticks margarine, softened
2 c. all-purpose flour
1 tsp. vanilla
1 c. finely chopped nuts

Preparation

Mix by hand the first 3 ingredients until well mixed.
Add nuts and vanilla; mix until it will hold shape.
Make into small, flattened balls.
Bake at 350\u00b0 for 20 to 25 minutes.
Roll or shake in powdered sugar while warm and again when cool.