Quick Cheese Bread - cooking recipe

Ingredients

3 3/4 c. plain flour
5 tsp. baking powder
1/2 tsp. salt
1/3 c. Parkay margarine
2 1/2 c. (10 oz. pkg.) shredded Cheddar cheese
1 1/2 c. milk
2 eggs, beaten

Preparation

Combine milk and eggs.
Combine dry ingredients; cut in margarine until mixture resembles coarse crumbs.
Stir in cheese. Add combined milk and eggs; mix just until moistened.
Spoon into greased and floured loaf pan.
Bake at 375\u00b0 1 hour.
Remove from pan immediately.