Microwave Chicken Stew - cooking recipe

Ingredients

1 chicken, cut
1 can cream of chicken soup
Season-All salt
Kitchen Bouquet
small onion
1 stalk celery

Preparation

In large covered microwavable dish, put soup and 1 can of water.
Using a wire whisk, stir until smooth.
Add Kitchen Bouquet to desired color.
Chop celery and onion and add to mixture.
Coat chicken pieces with Season-All.
Place in soup mixture and cover.
Microwave for approximately 30 minutes or until done.
(This will depend on the wattage of your microwave oven.)
Serve with rice.