Brown Sugar Pound Cake - cooking recipe

Ingredients

1 box light brown sugar
2 sticks margarine
3 c. plain flour
5 eggs
1/4 tsp. salt
1 c. black walnuts
1/2 c. Wesson oil
1 c. white sugar
1 c. sweet milk
1/2 tsp. baking powder
1 tsp. vanilla extract

Preparation

Cream butter and oil until soft.
Add sugar and beat until light and fluffy.
Add eggs, one at a time.
Sift flour, salt and powder together.
Add milk and flavoring to butter, then add walnuts last.
Bake at 325\u00b0 for 1 hour and 10 minutes.