Cheese Pie - cooking recipe
Ingredients
-
8 inch pie crust
2 packages (8 oz.) Philadelphia cream cheese, softened
1 (8 oz.) tub Cool Whip
1/2 C. powdered 10x sugar
1 can Comstock cherry pie filling
Preparation
-
Mix cream cheese, Cool Whip, and powdered sugar until smooth. Pour into baked pie shell. Spread pie filling on top.
May add crushed Oreo cookies on top. Chill until ready to eat.
Leave a comment