Brown Sugar Fudge Cake - cooking recipe

Ingredients

2 1/4 c. cake flour, sifted
1 tsp. soda
3/4 tsp. salt
2 c. brown sugar, packed
1/2 c. Crisco
1 c. buttermilk
1 tsp. vanilla
3 eggs
2 sq. unsweetened chocolate, melted

Preparation

Sift flour, soda and salt into bowl.
Add brown sugar, shortening, 2/3 of the buttermilk and vanilla.
Beat 2 minutes. Add the rest of the buttermilk, unbeaten eggs and melted and cooled chocolate.
Beat 2 minutes.
Bake at 350\u00b0 for 30 minutes or until cake tests done.
Makes 2 (9-inch) layers.
Frost with Fudge Frosting when cool.