Sausage Bread - cooking recipe

Ingredients

1 1/2 lb. sweet Italian sausage, removed from skin and crumbled
6 peppers, chopped
4 to 5 onions, peeled and chopped
3 cloves garlic
1/2 tsp. oregano
1/2 tsp. basil
1 Knorr Swiss chicken bouillon
pizza dough
1 1/2 lb. Mozzarella, grated

Preparation

Brown sausage until no longer pink; add pepper, onions and garlic and saute until soft.
Add remaining ingredients and blend well.
Drain in a colander until dry.