Grandma'S Good Cream Cookies - cooking recipe

Ingredients

2 c. white sugar
1 c. butter
2 or 3 eggs
1 c. sour cream or cream
1 tsp. soda, dissolved in milk
3 tsp. baking powder
dash of vanilla
flour (enough to make dough sticky, 5 c. give or take)

Preparation

Roll out on a floured board with your favorite cookie cutter. Bake at 350\u00b0 for 10 minutes; give or take a minute and when cool, add your favorite icing.