Ingredients
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1 c. packed brown sugar
3/4 c. peanut butter
1/2 c. vegetable oil
1 egg
1 1/2 c. all-purpose flour
1 tsp. baking soda
1/2 tsp. salt
Preparation
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Preheat oven to 375\u00b0.
Cream together brown sugar, peanut butter and vegetable oil.
Beat in egg.
Stir together flour, baking soda and salt.
Add to creamed mixture.
Beat until well mixed.
Shape into 1-inch balls.
Place 2 inches apart on ungreased cookie sheet.
Flatten with fork dipped in water.
Bake 10 to 12 minutes in oven.
Cool on wire rack.
Makes 4 dozen.
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