Almond Cookies - cooking recipe

Ingredients

1/2 c. brown sugar
1/2 c. white sugar
1 egg
2 c. flour
1/2 tsp. baking soda
1/2 tsp. vanilla
3/4 c. butter
1/2 c. chopped almonds

Preparation

Mix all but flour, baking soda and almonds together well, then incorporate the dry ingredients into the first mixture.
Batter will be very stiff.
Roll into 2 long rolls, about 1 1/2 inches in diameter.
Wrap in wax paper.
Chill in refrigerator overnight. Slice 3/4-inch thick slices; place on a greased cookie sheet. Bake for 10 minutes at 350\u00b0.