Ingredients
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1/2 c. margarine
1 1/2 c. crushed graham crackers
1 (14 oz.) sweet condensed milk
1 (6 oz.) pkg. chocolate chips
1 (3 1/4 oz.) can coconut
1 c. chopped walnuts or pecans
Preparation
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Heat oven at 350\u00b0 (325\u00b0 for glass).
In a 13 x 9-inch pan, melt margarine.
Sprinkle graham crackers into margarine and mix together.
Pat into pan.
Pour milk evenly over crackers.
Pour chocolate chips, coconut and nuts over top and press gently into crackers.
Bake 25 to 30 minutes.
Cut into bars.
Store in airtight container.
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