Quiche Zucchini - cooking recipe
Ingredients
-
3 c. thin sliced unpared zucchini
1 c. Bisquick
1/4 c. Italian cheese
2 Tbsp. parsley
1/2 tsp. Lawry's seasoned salt
1/2 tsp. oregano
1/2 c. vegetable oil
4 beaten eggs
Preparation
-
Heat oven to 375\u00b0.
Mix all ingredients with beaten eggs. Spread in a greased 13 x 9 x 2-inch pan.
Bake until golden brown. Cut in pieces.
Easy and delicious.
Bon appetit!
Leave a comment