Ingredients
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2 c. flour (plain)
6 Tbsp. powdered sugar
2 sticks margarine, melted
2 tsp. vanilla
1 1/2 c. nuts
Preparation
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Mix all ingredients.
Make into \"fingers\".
Bake at 350\u00b0 approximately 10 minutes.
Cool on rack, then cover with additional powdered sugar.
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