Banana Bread - cooking recipe

Ingredients
    1/3 c. shortening
    3/4 c. sugar
    2 bananas, sliced
    1 egg
    2 c. flour
    1 tsp. vanilla
    1 tsp. baking powder
    1/2 tsp. baking soda
    1 tsp. salt
    3/4 c. buttermilk
Preparation
    Cream together shortening, sugar and bananas.
    Add egg; beat until well blended.
    Combine dry ingredients and stir into shortening mixture, alternating with buttermilk.
    Mix well.
    Add vanilla.
    Turn mixture into a greased loaf pan.
    Bake at 350\u00b0 for about 1 hour.

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