Banana Bread - cooking recipe
Ingredients
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1/3 c. shortening
3/4 c. sugar
2 bananas, sliced
1 egg
2 c. flour
1 tsp. vanilla
1 tsp. baking powder
1/2 tsp. baking soda
1 tsp. salt
3/4 c. buttermilk
Preparation
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Cream together shortening, sugar and bananas.
Add egg; beat until well blended.
Combine dry ingredients and stir into shortening mixture, alternating with buttermilk.
Mix well.
Add vanilla.
Turn mixture into a greased loaf pan.
Bake at 350\u00b0 for about 1 hour.
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