Homemade Bread - cooking recipe

Ingredients

1/2 c. sugar
1 tsp. salt
1 small cake yeast
2 c. lukewarm water
4 c. flour
1 egg
3 Tbsp. oil
3 c. flour

Preparation

Mix first four ingredients together and let stand for 5 minutes.
Then add rest of ingredients.
Let raise until double. Knead and let raise again.
Make rolls.
Let raise. Bake at 400\u00b0 for 15 to 20 minutes.