Banana Nut Bread - cooking recipe

Ingredients

1 c. sugar
3 ripe bananas
2 c. plain flour
1/2 c. nuts
1/2 c. butter or shortening
2 eggs
1 tsp. baking soda

Preparation

Cream the sugar and butter.
Add eggs; mix well. Add bananas, flour and baking soda to mixture and fold in the nuts.
Grease pan. Bake at 350\u00b0 for 1 hour and 15 minutes.