Ingredients
-
1 pkg. (15 oz.) M&M's
1 c. margarine
3/4 c. white sugar
3/4 c. brown sugar
1/2 tsp. salt
1 tsp. vanilla
2 1/2 c. flour
1/2 tsp. soda
2 eggs
1 c. chopped nuts
Preparation
-
Chop 1 1/2 cups candies;
reserve remaining for decoration. Beat
together
margarine
and
sugars
until light and fluffy. Blend
in
eggs and salt.
Mix well, stirring chopped candies and nuts.
Drop by teaspoon onto greased cookie sheet. Bake
at
350\u00b0 for 11 minutes.
Remove from oven.
Immediately place
several candies
into top of each hot cookie.
Cool on wire rack.
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