Layered Cookies - cooking recipe

Ingredients

1/2 c. butter or margarine, melted
1 1/2 c. graham cracker crumbs
3 1/2 oz. flaked coconut
6 oz. semi-sweet chocolate pieces
1 c. chopped nuts (or substitute raisins, granola or carob bits)
14 oz. sweetened condensed milk

Preparation

Combine melted butter and graham cracker crumbs.
Pat evenly into bottom of 13 x 9 x 2-inch pan coated with Pam.
Over the graham cracker mixture, layer the coconut, chocolate pieces and nuts or substituted ingredients.
Pour the sweetened condensed milk over everything and bake at 350\u00b0 for 25 minutes or until done.