Zucchini Appetizers - cooking recipe

Ingredients

3 c. thinly sliced zucchini (about 4 small)
1 c. Bisquick baking mix
1/2 c. finely chopped onions
1/2 c. parmesan cheese
2 Tbsp. parsley
1/2 tsp. salt
1/2 dried marjoram or oregano leaves
Dash of pepper
1 clove garlic, finely chopped
1/2 c. vegetable oil
4 eggs, slightly beaten

Preparation

Mix all ingredients.
Spread in 9 x 13 greased pan.
Bake until golden brown, about 40 minutes, at 350\u00b0.
Cut into pieces about 1 x 2-inch.
Makes 4 dozen.