Southern Spoon Bread - cooking recipe

Ingredients

2 1/2 c. water
1/2 c. butter
1/4 c. sugar
6 large eggs
1 tsp. salt
1 1/2 c. yellow corn meal
1 1/2 c. milk
1 1/2 tsp. baking powder

Preparation

Preheat oven to 350\u00b0.
Butter and flour a 9 x 13-inch pan. Heat water, butter, sugar and salt to boiling in a large saucepan over medium heat.
Whisk in corn meal and cook, stirring constantly, until mixture is thickened for about 2 minutes. Remove from heat and place in large bowl.
Whisk in milk until smooth.
Add eggs and baking powder.
Pour in pan and bake 35 to 40 minutes.