Ingredients
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1 c. light corn syrup
1 c. sugar
1 1/2 c. peanut butter
4 c. corn flakes
Preparation
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Mix the corn syrup and sugar in a medium saucepan.
Bring the mixture to a full boil.
Remove from the heat and stir in the peanut butter and corn flakes.
Mix well.
Drop heaping teaspoonfuls onto a buttered baking sheet or wax paper.
Makes 48 cookies.
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