Squash Bread - cooking recipe

Ingredients

3 eggs
1 c. vegetable oil
1 tsp. vanilla
2 c. grated yellow squash
3 c. self-rising flour
1 Tbsp. cinnamon

Preparation

Mix eggs, vegetable oil, sugar and vanilla.
Blend, with a spoon, squash, flour and cinnamon into other ingredients.
Pour into greased 8 x 14-inch pan.
Bake at 325\u00b0 for 45 minutes.