Zucchini Bread - cooking recipe
Ingredients
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1 c. oil
1 c. brown sugar
1 c. white sugar
3 eggs
2 c. grated zucchini (raw, unpeeled)
2 1/2 c. flour
2 tsp. baking powder
1 tsp. salt
1 tsp. soda
3 tsp. cinnamon
3 tsp. vanilla
1 c. chopped nuts (optional)
Preparation
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Blend oil, sugar and eggs.
Add flour with soda, baking powder, salt, cinnamon and vanilla.
Fold in zucchini and nuts. Mix well, but do not beat.
Bake in 2 or 3 loaf pans at 325\u00b0 for 1 hour.
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